Allergens & Nutrition

Food Allergy or Intolerance?

If you have a food allergy, intolerance, special diet or coeliac disease – please speak to the staff or email about the ingredients in your food and drink before you order.

We produce all our food and drink items in areas where allergens are handled by our people, and where equipment and utensils are used for multiple menu items, including those containing allergens. Our products are made in environments where cereals containing gluten, eggs, soya, milk, nuts, peanuts, and other allergenic ingredients as part of the 14 major allergens are used.

Although each food and drink item is prepared with care, we cannot guarantee that any food or drink items will be 100% completely free from any allergens, even after ingredients have been removed on request. This will also include any speciality food or drink items such as made without gluten, vegan and vegetarian products.

The recommended daily calorie intake is around 2,000 calories a day.